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Biscuits Recipe

   
 

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     Biscuits

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   15 mins

Ingredients
2 c self rising flour
1/4 c shortning
1/2 to 3/4 c milk
 

Instructions
Preheat oven to 450 degrees. Cut shortning into flour until mixture resembles coarse crumbs. Blend in enough milk to make soft dough.
Put dough on floured board and knead gently. Roll out to 1/2 inch think and cut biscuits.
Place on ungreased baking sheet. Bake in oven 10 to 12 minutes or until light brown.


Originally Submitted
3/29/2010





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