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Banana Strawberry Shortcake Recipe

   
 

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     Banana Strawberry Shortcake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c biscuit mix
1 1/2 c heavy cream
2 T sugar
1/4 c butter
1 12 oz pkg frozen strawberries
2 large ripe bananas
 

Instructions
Combine mix, 3/4 c cream and sugar. Knead lightly and roll out on floured board to 1/2 inch thick. Cut with 3 inch cutter, cut out 8 to 10 rounds.
Bake in 450 degree oven about 12 mins or until nicely browned.
Split shortcake layers, spread with a little butter. Mix thawed berries, juice and sliced bananas. Put fruit between and on top.
Serve immediatley with remaining 1/2 cup creamed which has been whipped.


Originally Submitted
3/29/2010





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