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Meat Balls Recipe

   
 

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     Meat Balls

Category   Entrees - Maindishes
Sub Category   None
Servings   8

Ingredients
1 1/2 lb twice ground beef
1 egg
1 clove garlic minced
salt and pepper to taste
4 T butter
Tomato Sauce, Marinara, Brown or Onion gravy
 

Instructions
Combine ground beef with egg, garlic, salt and pepper. Form into balls and brown in butter.
Drop into your favorite spaghetti sauce or brown gravy or onion gravy.
Cook 30 min and serve with rice or potatoes.


Originally Submitted
3/30/2010





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