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Egg Pie Recipe

   
 

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     Egg Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c sugar
3 eggs, slightly beaten
1 stick margerine, melted
3 T lemon juice or white vinegar
1 T vanilla
1 uncooked pie shell
 

Instructions
With a wire whisk, mix sugar and eggs. Add rest of ingredients in order given and mix well.
Pour mixture into a 9 inch pie shell.
Bake at 350 degrees for 45 mins or until pie is golden brown and a knife inserted between center and edge comes out clean.


Originally Submitted
4/1/2010





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