Mix butter and powdered sugar well. Add vanilla and mix until blended. Add salt, cornstarch and flour, mixing well.
Chill dough 2 hours.
Shape chilled dough into balls or crescents. Place on greased cookie sheets. Bake at 375 for 12 minutes. Let them cool.
Melt chocolate chips. Dip the bottom of each cookie in powdered sugar. Spread melted chocolate on the top of the cookies. Sprinkle with candy decorations.
Originally Submitted
4/2/2010
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