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Cavatini Recipe

   
 

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     Cavatini

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb Italian Sausage
1 lb ground beef
salt and pepper to taste
42 oz of your favorite spaghetti sauce
1 cup each- elbow, small shell and spiral macaroni
2 lbs mozzarella shredded
10 1/2 oz sliced pepperoni, halved
 

Instructions
First off make sure all three kinds of macaroni are close to the same size so they cook the same. In a large skillet brown sausage and ground beef. Add salt & pepper to taste. In an ungreased 9x13 pan layer half the spaghetti sauce, meat, pasta, cheese and pepperoni. Repeat layers. Bake at 350 for 45 minutes.
A good recipe for those that don't like veggies. all the kids like it.
Serving Suggestions
Lorri, from an old cookbook.


Originally Submitted
4/8/2010





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