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Beef Enchilada Casserole Recipe

   
 

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     Beef Enchilada Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb. burger/turkey burger meat
1 can rotel
1 can enchilada sauce
1 can turkey chili
velveeta (2 in. slice, cut into small cubes)
seasonings- chili powder, garlic salt
tortilla chips
grated cheese
 

Instructions
Cook meat (seasoned with salt/pepper) and strain. Place back on med-heat and add all other ingredients except chips and grated cheese. Use seasonings to taste.
Simmer until ingredients are warm and velveeta is melted.
Layer chips, then sauce, then grated cheese in oven pan. Cook at 350 until cheese on top is melted.
Serving Suggestions
serve with Mexican rice and beans. (sugg. Bush's black beans)


Originally Submitted
4/16/2010





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