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Mix together the cracker crumbs, sugars, milk, and
margarine. Boil mixture for 5 minutes. butter or
spray a 9x13 inch pan. Layer club crackers in
pan. Pour boiled mixture over crackers. Put
another layer of club crackers on top. Melt
peanut butter and chocolate chips together.
Spread over top layer of crackers. Refrigerate
until cool. Cut into squares. Keep cool.
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