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Broccoli & Cheese Casserole Recipe

   
 

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     Broccoli & Cheese Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   15

Ingredients
3 c. cooked Minute Rice
1 lb. American or Cheddar Cheese
1-20 oz. frozen chopped broccoli, cooked and drained
2 eggs, beaten
2/3 c. milk
1/2 c. Crisco Oil
1 can Cream of Celery Soup
1 can Cream of Mushroom Soup
1 medium onion, chopped
 
1 small jar of pimento (optional)

Instructions
Mix together, put in 9 x 13 baking dish. Bake at 325 degrees for 1 hour. Can be frozen and baked later or can be mixed a day ahead.
Serving Suggestions
Add chicken or tuna for varation and a one dish meal


Originally Submitted
4/20/2010





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