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Salads - Soups - Sidedishes
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Ingredients |
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Number 2 can crushed pineapple
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2 eggs, beaten
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1/2 c. sugar
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3/4 c. butter or oleo
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3 c. soft bread crumbs, small bits
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Instructions |
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Cream butter and sugar together. Add beaten eggs - mix in.Add well-drained pineapple and bread crumbs. Mix only until bread crumbs are moist.
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Bake at 350 degrees until brown, about 35-40 minutes.
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Suggestions |
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Great wtih ham, pork, roast or chicken. Can sprinkle top with cinnamon for dessert dish.
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Originally Submitted
4/20/2010
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0 Out of 5 from
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You can add this Scalloped Pineapple recipe to your own private DesktopCookbook.
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