Arrange frozen dinner rolls in a well-buttered Bundt pan. Sprinkle
pudding over dough, followed by the brown sugar. Drizzle melted
butter. Sprinkle Cinnamon. Top with chopped nuts, if desired.
Cover rolls with damp paper towel and leave out overnight. Bake at
preheated 350 degree oven for 25 minutes. Invert on platter and
serve immediately.
Originally Submitted
4/21/2010
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