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CRUST-
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8 oz. cream cheese
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1 cup butter or margarine, softened
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2 1/2 cups flour
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FILLING-
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3 eggs
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1 1/2 cups brown sugar
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2 tbs. butter or margarine, softened
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1/8 tsp. vanilla
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1/2 cup shredded coconut, chopped
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1/3 cup coarsely chopped nuts
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1 tsp. ssalt
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1/2 tsp. baking powder
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