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Lemon Stir-Fry 'n Minutes
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Entrees - Maindishes
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None
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6
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Ingredients |
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2 cups Minute® White or Brown Rice
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4 packets True Lemon (or 6 packets for zestier flavor)
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1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
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1 tablespoon vegetable oil
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3 tablespoons light soy sauce
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1/4 cup honey
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1 package (14 oz) frozen Asian vegetable blend
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Instructions |
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Prepare rice according to package directions.
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Cook chicken in oil for 10 minutes in a large skillet or wok over medium-high heat.
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Mix soy sauce, honey and True Lemon in a small bowl; blend well.
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Combine cooked rice, sauce and vegetables with chicken.
Stir fry over high heat until until heated through, about 2 minutes.
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Originally Submitted
4/27/2010
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