Mix mayo, cheese, onions, and garlic. Spread on bread halves. Sprinkle with parsley and paprika. Wrap each half in foil. Refrigerate 1-2 hours or freeze. Unwrap and place on baking sheet. Bake at 400 for 8-10 minutes, 20-25 if frozen. Cook until puffed but not brown. Cut in slices.
Originally Submitted
4/29/2010
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You can add this Cheesy Garlic Bread recipe to your own private DesktopCookbook.