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CHIPOTLE SHIRMP & PINEAPPLE KABOB Recipe

   
 

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     CHIPOTLE SHIRMP & PINEAPPLE KABOB

Category   Entrees - Maindishes
Sub Category   Grilling
Servings   4-6
Preptime   45 MIN

Ingredients
1 C bottled chipotle marinade, divided
1-1/2 lbs large shrimp, peeled and deveined
1 Can (20oz) pineapple chunks, drained
1 med red onion, cut into chunks
2 red or green bell peppers cut into chunks
6 wooden skewers
 

Instructions
SOAK 6 skewers in water POUR 3/4C marinade over shrimp in sealable plastic bag MARINATE in refrigerator 30 min REMOVE shrimp and discarde marinade THREAD all ingredients onto skewers GRILL 8 min, turning and brushing with remaining 1/4 C marinade or until shrimp turns pink Discard and remaining marinade.


Originally Submitted
5/2/2010





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