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Graham Cracker Pie Recipe

   
 

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     Graham Cracker Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. Graham cracker crumbs
1/2 cup sugar
1/2 cup melted buetter
1 3/4 c. milk.
Different 1/2 c sugar
3 tbsp cornstarch
1/4 c cold milk.
3 egg yolks
1/2 tsp. vanilla.
 

Instructions
Mix graham cracker crumbs, sugar, and butter and save 1/2 cup for top. Bake 15 minutes.
Scald milk over hot water. Add 1/2 c sugar mixed with cornstarch and moisten with cold milk. Stir until creamy.
Add 3 egg yolks slightly beaten and heated with 2 tbsp. of the hot mixture. Cook until thick stirring. Add 1/2 tsp vanilla when cool. Cover with meringue and crumbs.


Originally Submitted
5/5/2010





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