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Chocolate Rum balls Recipe

   
 

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     Chocolate Rum balls

Category   Desserts - Breads
Sub Category   None
Servings   4 doz

Ingredients
3 1/2 c. vanilla wafer crumbs
1 c. confectioners sugar
1/4 c. unsweetened cocoa
1/3 c. rum or bourbon
1/3 cup corn syrup
 

Instructions
In large bowl stir vanilla crumbs, sugar, and cocoa. Stir in rum and syrup until well blended. Shape into balls. Roll in confectioners sugar.


Originally Submitted
5/5/2010





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