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Big Ol Mess Recipe

   
 

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     Big Ol Mess

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb smoked sausage. cut in chunks
3 jalapeno peppers, sliced
1 green pepper, cut in bite size chunks
1 sweet onion, cut in bite size chunks
1 foil cooking bag
1/4 c tobasco sauce
1 10 oz jar of sweet and sour sauce
1 small can pineapple chunks
 

Instructions
The recipe didn't call for pineapple, but I wanted it. Place meat and veggies in bag. Mix tobasco and sauce together in a small bowl. Pour into bag, seal tightly. Place bag on grill and cook for about 45 minutes, turning every 15. Split open and serve from bag.
Jalepenos can be adjusted according to taste.


Originally Submitted
5/10/2010





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