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Hash Brown Quiche Recipe

   
 

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     Hash Brown Quiche

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
24 oz. Hash Browns (shredded)
1/3 cup melted margarin
1 lb. sausage
2 c. chedder cheese
1/2 cup milk
4 eggs
1 T. cornstarch
 

Instructions
Preheat oven to 350 degrees. Cook sausage and drain. Beat eggs, milk and corn starch.
Thaw hash browns. Mix the sausage, cheese and egg mixture. Put in 9x13 pan and bake for 35-40 minutes.


Originally Submitted
5/11/2010





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