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Chicken Enchilada Dip Recipe

   
 

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     Chicken Enchilada Dip

Category   Appetizers
Sub Category   None

Ingredients
1 lb. skinnless boneless chicken breast halves
1 (8oz) cream cheese, softened
1/2 (16oz) jar mayonnaise
1 (8oz) pkg shredded cheddar cheese
1 (4oz) can diced green chiles
1 jalapeno pepper, diced finely
 

Instructions
Preheat oven to 350 degrees, place chicken on a medium baking sheet.
Bake for 20 minutes, remove from heat, cool and shred.
Place chicken in bowl and mix with the rest of the ingredients. Transfer mixture into medium baking dish.
Bake uncovered for 30 minutes.


Originally Submitted
5/13/2010





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