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Flour Tortillas Recipe

   
 

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     Flour Tortillas

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. flour
1/2 t. salt
1 c. water
3 T olive oil
 

Instructions
In a large bowl, combine flour and salt. Stir in water and oil.
Turn out onto flat surface; knead 5-6 times. Divide dough into 8 portions.
On a lightly floured surface, roll each portion into a 7 inch circle.
In a large nonstick skillet coated with cooking spray, cook tortillas over medium heat for 1 min on each side or until lightly browned. Keep warm.


Originally Submitted
5/17/2010





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