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Fudge Recipe

   
 

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     Fudge

Category   Desserts - Breads
Sub Category   None

Ingredients
1 can (14 oz) sweetened condensed milk
1 bag (12 oz) semisweet chocolate chips
1 ounce unsweetened baking chocolate
1 1/2 c. chopped nuts
1 t. vanilla
 

Instructions
Grease bottom and sides of 8x8x2 square pan with butter.
Heat milk, chocolate chips and baking chocolate over low heat, stirring constantly, until all is melted and mixture is smooth;remove from heat.
Quickly stir in nuts and vanilla. Spread in pan. Refrigerate about 1 1/2 hours or until firm. Cut into squares.


Originally Submitted
5/17/2010





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