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Salads - Soups - Sidedishes
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None
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Ingredients |
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1 Can Crabmeat [ 6 1/2 oz]
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2 Tbsp. Mayo
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1 - 2 Tbsp. Tomato Puree or Catsup
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Chopped Celery [ if preferred to taste]
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Olives - green or black [ if preferred to taste]
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Potato Chips
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Instructions |
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Mix ALL Ingredients Together, Add Celery If Desired,
Or Olives Of Your Choice.
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Once Mixed, Serve As A Dip On Chips Or Crackers.
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Originally Submitted
5/18/2010
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0 Out of 5 from
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You can add this CRABMEAT DIP recipe to your own private DesktopCookbook.
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