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Entrees - Maindishes
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None
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Ingredients |
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5 Tbsp butter
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4 Cups soft bread crumbs
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1 1/4 tsp salt
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1 Tbsp. lemon juice
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1 Pint oysters - WITHOUT the juice
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Instructions |
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Melt butter. Add bread crumbs, seasoning and lemon
juice.
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Mix well. Drain oysters. Arrange in alternate layers
[ bread crumbs, oysters, bread crumbs.. etc]
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Bake 30 minutes in hot oven @ 450 degrees.
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Suggestions |
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Serves 4
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Originally Submitted
5/18/2010
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You can add this SCALLOPED OYSTERS recipe to your own private DesktopCookbook.
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