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Entrees - Maindishes
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Vegetarian
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Ingredients |
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1-16 oz can vegetarian baked beans
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1-15.5 oz can butter beans, drained and rinsed
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1-15 oz can red kidney beans, drained and rinsed
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1-14.5 oz can italian stewed tomatoes
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1 cup onions, chopped
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1/2 tsp garlic
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1/8 tsp crushed fennel seed
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1/8 tsp cayenne pepper
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Instructions |
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Mix all ingredients in a crock pot. Cook on low for 8 hours.
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Originally Submitted
5/18/2010
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