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Fettuccini Alfredo Recipe


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     Fettuccini Alfredo

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4-6

8 oz. fettuccini
1/2 cup butter
8 oz. cream cheese, cubed
2 tsp. garlic powder
1/8 tsp. pepper
2 cups milk
1 cup permesan cheese, grated

Cook fettuccini according to package directions
In medium saucepan over medium-low heat, melt better. Add cream cheese, garlic powder, and pepper, stir until smooth. Slowly wisk in mild. Fold in parmesan cheese, heat until melted
Pour over hot fettuccini noodles and toss. Serve immediately

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