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Sweet and Sour Meatballs Recipe


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     Sweet and Sour Meatballs

Category   Entrees - Maindishes
Sub Category   None

2 lbs ground Turkey
1 cup cooked Rice
1 egg, beaten
2 cloves Garlic, minced
1 (1 inch piece) Ginger Root, finely chopped or 1/4 tsp ground
1 tsp EACH dried Basil, Thyme and Rosemary (or several sprigs of fresh herbs)
Dash of Pepper
1 can frozen Lemonade
1 can (15 oz) Tomato Sauce
5 tsp Brown Sugar

Combine turkey with egg, add rice. Finely chop fresh herbs (or dried) and add pepper. Add herb mix to turkey. Shape into 1 inch balls and place in casserole dish. Combine lemonade, tomato sauce and brown sugar. Pour over meatballs. Bake at 350 degrees for one hour.

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