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Bisquick Recipe

   
 

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     Bisquick

Category   Desserts - Breads
Sub Category   None
Servings   about 10 cups

Ingredients
9 c. flour
1/3 c. baking pwd
1 c. - 2 T. nonfat, dry milk
4 t. salt
1 3/4 c. shortening
2 1/2 c. cream of tartar
 

Instructions
Cut all the ingredients together to form powder.
Store in air tight container.
Use in any recipe which requires bisquick.


Originally Submitted
5/29/2010





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