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Puppy Love Recipe

   
 

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     Puppy Love

Category   Desserts - Breads
Sub Category   None
Servings   16 cupcakes

Ingredients
1 can (16 ounces) vanilla frosting
16 regular-size vanilla cupcakes in paper liners
16 mini vanilla cupcakes, liners removed
Red licorice rope
Mini heart-shaped candies
Candy-coated sunflower seeds
Large heart-shaped sprinkles
Pink Starburst candies
Mini Tootsie Rolls
 

Instructions
Transfer frosting to a zip-top freezer bag fitted with a medium star tip. On all cupcakes, pipe frosting in lines so that it hangs over the edge. Cut licorice rope to size and wrap around bottom of mini cupcakes. Place mini cupcakes in the middle of the larger cupcakes. Place a mini heart-shaped candy in the center of the licorice rope to resemble a dog tag.
To mini cupcakes add a mound of frosting and a large heart-shaped sprinkle for the nose. Place seeds on top for eyes. Shape Starburst candies into tiny tongues and place on cupcakes. Cut Tootsie Rolls in half and shape into two ears; insert into sides of mini cupcakes.


Originally Submitted
6/1/2010





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