Heat oven to 350°F. Prepare brownie mix according to package directions. Divide batter among lined mini cupcake pans to make 36. Bake 20 minutes and let cool completely.
Spread frosting onto brownies. Place a piece of trimmed gum across center of cupcake. Top with M&M's for eyes. Place more pieces of gum at slight angles to cover tops, leaving eyes visible.
Originally Submitted
6/1/2010
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