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Salads - Soups - Sidedishes
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None
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Ingredients |
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6 oz cream cheese
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1/4 cup butter
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1/4 cup milk
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2 cans shoepeg corn, drained
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1 can green chiles, drained
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garlic salt, salt, & pepper to taste
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Instructions |
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Melt 1st 3 ingredients in microwave. Add remaining ingredients. Mix
well. Bake at 350 degrees for 20 to 30 minutes.
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Originally Submitted
6/3/2010
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0 Out of 5 from
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You can add this Shoe Peg Corn Casserole recipe to your own private DesktopCookbook.
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