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Broccoli, Carrot & Cauliflower Casserole Recipe

   
 

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     Broccoli, Carrot & Cauliflower Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 - 16 oz pkg frozen broccoli, carrot & cauliflower mix
1 onion, diced
1 small jar Cheez Whiz or 8 oz. Velveeta
1 stick butter
1 cup regular rice
1 can cream of chicken soup
1/4 cup water
1/3 cup milk
 

Instructions
Cook rice according to package directons.
In a well greased 9 X 13 pan, layer frozen vegetables, chopped onion and rice.
In saucepan, mix butter, milk, water, soup and cheese. Heat till warm and cheese is melted.
Pour over vegetables. Bake 30 min at 350 degrees covered. Remove foil and bake an additional 10 minutes.


Originally Submitted
6/4/2010





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