Cut candy slices with a floured knife. Cream sugars and margerine or butter. Add eggs and soda and cream well. Add flour and baking powder to creamed mixture. Add vanilla, candy and pecans. The dough will be thick. Roll in to small balls. Cook on greased cookie sheets or parchment paper. Oven 325 for 10-12 minutes.
Originally Submitted
6/4/2010
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