Free Online Recipes
 |  

Sign Up login
 
 

Blackened Catfish Filets Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Blackened Catfish Filets

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
4 filets - boneless and skinless (8 to 10 oz each)
1/4 cup blackened seasoning
2 TB olive oil
4 TB butter melted
 

Instructions
Preheat oven to 400 degrees. Heat large cast iron pan on grill till very hot.
Brush filets on both sides ith oil. Generously sprinkle seasoning on both sides. (can even dip in seasoning)
Place in hot pan and pour melted butter directly over filets. Cook for 2 to 3 minutes on each side until nicely blackened.
Place pan in a preheated oven and roast about 5 minutes untill flesh pulls apart easily with fork.


Originally Submitted
6/15/2010





0 Out of 5 from 0 reviews

You can add this Blackened Catfish Filets recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.