Cream sugar, salt, pudding mix, and butter well.
Add milk and vanilla extract.Mix well.Pour mixture into crust. Sprinkle with nutmeg. Bake at 300 until firm.
Serving
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A good company dessert.They will keep coming back for more.
Originally Submitted
6/17/2010
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You can add this Egg Custard pie recipe to your own private DesktopCookbook.