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Squash Casserole Recipe

   
 

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     Squash Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   15 minutes

Ingredients
2 c yellow squash
1 c grated cheese
2 eggs
1/2 c milk
1/4 c melted butter
1 med. onion, chopped
14 Ritz crackers
salt and pepper to taste
 

Instructions
Cook onion and squash until tender and drain.
Add milk and beaten egg to squash and onion mixture.
Mix cheese, butter, and 7 crushed Ritz crackers and add to mixture. Add salt and pepper. Pour into buttered casserole dish. Sprinkle other 7 crushed Ritz crackers on top.
Bake at 400 degrees for 20 50 30 minutes.


Originally Submitted
6/21/2010





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