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Apple Roll Recipe

   
 

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     Apple Roll

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups Bisquik
2 Tb sugar
1/2-3/4 cup milk
Sauce-
1 cup sugar
1/2 tsp salt
1 heaping Tb cornstarch
1 Tb butter
1 cup hot water
 
1 tsp vanilla
Apples and brown sugar for filling.

Instructions
Mix Bisquik, sugar and milk. Roll 1/2 inch thick. spread with butter and cover with sliced apples and brown sugar. Roll like jelly roll. cut into 6 equal slices. Place into buttered pan and cover with sauce.
Sauce- Mix sugar,salt and hot water. Let come to a boil. Mix cornstarch in 1/2 cup cold water. Add to hot mixture with butter and cook 3-5 min. Add vanilla.
Bake 350 for 35 min,


Originally Submitted
6/23/2010





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