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Easy Peach Cobbler Recipe

   
 

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     Easy Peach Cobbler

Category   Desserts - Breads
Sub Category   None
Servings   6
Preptime   5 min. - 1 hour

Ingredients
1 stick butter
1 cup milk
1 cup flour
1 cup sugar
1 28 oz. can peaches with juice, or any other canned fruit
 

Instructions
Preheat oven to 350 degrees. Place butter in a 2 quart baking and put in oven to melt.
Meanwhile, mix flour, sugar and milk. Remove baking dish from oven and pour batter over butter. Pour peaches over batter and DO NOT STIR.
Bake for 50 minutes or until golden brown.
Serving Suggestions
Serve with vanilla ice cream or my favorite- cream.


Originally Submitted
6/25/2010





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