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Asian Marinated Pork Recipe

   
 

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     Asian Marinated Pork

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6
Preptime   2 hours
Wine/Beverage
Recommendations 		  Porcupine Ridge Merlot
Ingredients
Boneless pork neck, shoulder or leg
½ cup Soy Sauce
½ cup honey
Juice and grated peel of an Orange
Few tablespoons crushed Garlic
Grated Ginger
Cinnamon stick
3 star Anise
Black Pepper
 
Instructions
Mix marinade in zip bag. Place whole pork neck in bag and allow to marinate for at least 4 hours.
Place pork in roasting pan, season and cook for 30 minutes for each 500g (eg- 1½ hours for 1.5kg) at 200°C, basting frequently.
Allow to rest and serve sliced and drizzled with pan juices.


Originally Submitted 6/28/2010





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