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Jalapeno-Lime Grilled Grouper Recipe

   
 

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     Jalapeno-Lime Grilled Grouper

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   32 minutes

Ingredients
vegetable cooking spray
3 Tbsp. chopped fresh cilantro
2 Tbsp. fresh lime juice
1 1/2 to 2 Tbsp. chopped pickled jalapeno pepper
1 Tbsp. grated fresh ginger
1 1/2 tsp. minced fresh garlic
4 grouper fillets (about 1/5 lb.)...amberjack, talapia, or mahi-mahi may be substituted
1 tsp. salt
1/2 tsp. pepper
 
Mango Relish

Instructions
Preheat rill to 350-400 heat (medium high). Coat a grill tray or basket with cooking spray, and place on grill. Heat, covered with grill lid, 10 minutes.
Meanwhile, combine cilantro and next 4 ingredients. Sprinkle fish with salt and pepper.
Place fish on hot grill tray. Grill fish, covered with grill lid, 6 to 8 minutes on each side or until fish flakes with a fork, spreading fish with cilantro mixture during the last 2 minutes of grilling.
Serve fish with Mango relish.


Originally Submitted
6/29/2010





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