1 10 oz. package frozen chopped spinach, cooked and drained
1/2 cup shredded cheddar cheese (2 oz)
Instructions
Cook noodles according to package directions; drain well.
Meanwhile , in 10-inch skillet cook ground beef and onion till meat is brown and onion is tender.
Drain off fat.
Stir in tomato sauce, salt garlic salt, pepper, and cooked noodles; set aside.
Stir together cream cheese, chives, sour cream and milk.
In 12x7-1/2x2-inch baking dish layer 1/2 of the ground beef mixture, 1/2 of the cream cheese mixture and all of the spinach, then the remaining ground beef mixture.
Bake , covered, in 350 degree oven about 30 minutes or till bubbly.
Uncover; spread remaining cream cheese mixture on top.
Sprinkle with cheddar cheese.
Bake, uncovered, about 10 minutes more or till cheddar cheese melts.
Originally Submitted
7/2/2010
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