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Instructions |
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Slice Apples and saute in 2 pats of the butter till soft. Keep warm.
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combine eggs, milk, flour, and salt and mix well. Preheat oven to 400 degrees. Heat a large cast iron skillet or oven proof large skillet on top of stove. Melt the remaining butter in the skillet.
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Pour egg mixture into hot skillet and place in preheated oven. Cook for aproximately 30 minutes or untill pancake is puffed and browned.
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Remove from oven and transfer the pancake to a platter. Add cooked apples to the center, dust with powdered sugar. Cut into 4 peices and serve with honey or maple syrup.
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Suggestions |
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Great Mother's Day Brunch. Sure to impress.
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Originally Submitted
5/10/2007
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