boil water and margarine. Add flour Remove from heat. Add eggs, 1 at a time, beating after each addition. Spread in 9x13 pan. Bake at 400 fr 25 minutes. Remove from oven and gently press center down.
Filling- Beat pudding, milk, and cream cheese until creamy, spread over cooled shell. Drizzle with chocolate syrup.
Originally Submitted
7/14/2010
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