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Skillet Potatoes w/ Bacon & Cheddar Recipe

   
 

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     Skillet Potatoes w/ Bacon & Cheddar

Category   Entrees - Maindishes
Sub Category   None
Servings   12
Preptime   55 min

Ingredients
4 slices bacon, cut into 1/2 in pieces
1 onion, chopped
2 lb Yukon gold potatoes, thinly sliced
1 cup shredded cheddar cheese
6 tbsp sour cream
 

Instructions
Cook bacon in large nonstick skillet on medium heat until crisp. Remove bacon with slotted spoon, reserving 3 tbsp drippings in skillet. Drain bacon on paper towels. Add onions to skillet; cook and stir 5 min. Stir in potatoes; cover. Cook on medium-low heat 20-25 min or until potatoes are tender, stirring occasionally.
Top with cheese and bacon; cook, covered, 1-2 min or until cheese is melted.
Serve topped with sour cream.


Originally Submitted
7/20/2010





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