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Melt 1 (8-ounce) package unsweetened chocolate baking squares and 1/2 cup butter in a large, heavy saucepan over low heat, stirring constantly. Add2 cups sugar, and cook, stirring constantly, 30 seconds or until blended. Add 1 cup milk, and cook, stirring constantly, 3 minutes or until thoroughly heated and sugar is disssolved. (Do not boil.)
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