Combine the tomatoes, chiles, garlic powder, salt and pepper in a blender and blend to a chunky puree; do not blend until smooth. Transfer to a serving bowl.
Serving
Suggestions
Stir this salsa into individual servings of soup, or use it to top shrimp quesadillas or as an accompaniment to fajitas.
Originally Submitted
7/25/2010
0 Out of 5 from
0 reviews
You can add this Salsa recipe to your own private DesktopCookbook.
