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Instructions |
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cook rice according to package
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mix arrowroot, water, aminos, tofu togerher in high powered
blender. Add walnuts and blend until smother.
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Saute onions celery and mushrooms in water with seasonings and
herbs until veggies are soft.
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Mix everything in bowl, olive oil in loaf pan. Bake at 350 for 1 hr
and 15 minutes. Let cool 30 minutes. Turn loaf and slice
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| Serving
Suggestions |
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with homemade low sodium ketchup
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Originally Submitted
7/25/2010
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