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Fudge Puddles & Filling Recipe

   
 

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     Fudge Puddles & Filling

Category   Desserts - Breads
Sub Category   Holiday Dish

Ingredients
1/2 c. butter
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
vanilla
1 1/4 c. flour
3/4 tsp. baking soda
salt
 
1 c. milk chocolate chips
1 c. semi sweet chocolate chips
1 can condensed milk
vanilla
crushed peanuts

Instructions
Mix & chill for an hour. Make into balls. Bake in small muffin tins for 12 minutes @ 325. Press to indent center while warm. cool in pan.
Filling- Melt chips, add milk and vanilla. Spoon into cookies then sprinkle with peanuts.


Originally Submitted
7/26/2010





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