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Gluten Free Peanut Butter Cookies Recipe

   
 

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     Gluten Free Peanut Butter Cookies

Category   Desserts - Breads
Sub Category   Gluten-Free
Servings   24

Ingredients
1 Cup sugar
1 egg
1 cup peanut butter
optional 1/2 cup extra sugar
 

Instructions
Preheat oven to 350 Degrees F. Mix Egg,peanut butter,and 1 cup sugar in a large mixing bowl.
Shape into 24 balls smaller than a golf ball.
Roll in extra 1/2 cup sugar,if desired. Use a fork to make a criss cross on top of the cookie to flatten it out. Bake for 7 to 10 minutes at 350 Degrees F.
Nutritional info Calories 98.6 total fat 5.5 grams sodium 52.6 mg total carbs 10.7 grams dietary fiber 0.7 grams protein 2.9 grams
Serving Suggestions
1 cookie


Originally Submitted
7/26/2010





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