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Chinese Salad Recipe

   
 

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     Chinese Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
Dressing-
2 c corn oil
3/4 c cider vinegar
1 1/2 c white sugar
1/3 c - 1 tbls soy sauce
 
Instructions
Mix all ingredients and boil 1 minute. Let Cool
Topping- 1 pkg ramen noodles 2 tbls almond slice 2 tbls sesame seed 2 tbls butter (margarine) Melt butter, combine all ingredients brown in oven 30 min at 350. Stirring every 10 minutes
Salad- 1 head nappa cabbage, chopped 2 green onions chopped 1/3 c dressing before serving 4 tbs topping


Originally Submitted 7/31/2010





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